Barbara's Baked Salmon Place foil over a rimmed metal baking pan. Place salmon filet on foil. Squeeze the juice of 1 lime over the salmon and allow to stand ½ hr. Preheat oven to 400. Cover filet with thinly sliced onions, sprinkle with brown sugar, drizzle with soy sauce. Place in hot oven and roast until done, basting occasionally. This article comes from Gold Loaf: http://goldloaf.com/ The URL for this story is: http://goldloaf.com/art41.html Copyright 2001-2006 GoldLoaf.com Read our Terms of Use.